Introductory Text
1.Citation and commencement
2.Interpretation
3.Prohibition on putting into circulation products with excess residues
4.Seizure or disposal of crops, food or feeding stuffs
5.Sampling and analysis
6.Revocations
Signature
SCHEDULE 1
PESTICIDE RESIDUES
SCHEDULE 2
PART I Maximum Residue Levels — National Limits
PART II MAXIMUM RESIDUE LEVELS — EC LIMITS
SCHEDULE 3
NOTE: THE WORD “FRESH” EXTENDS TO PRODUCTS WHICH HAVE BEEN CHILLED
SCHEDULE 4
REVOCATIONS
Explanatory Note
