The Bovine Products (Restriction on Placing on the Market) (No. 2) Regulations (Northern Ireland) 2005 © Crown Copyright 2005 Statutory Rules of Northern Ireland printed from this website are printed under the superintendence and authority of the Controller of HMSO being the Government Printer for Northern Ireland. The legislation contained on this web site is subject to Crown Copyright protection. It may be reproduced free of charge provided that it is reproduced accurately and that the source and copyright status of the material is made evident to users. It should be noted that the right to reproduce the text of Statutory Rules of Northern Ireland does not extend to the Government Printer for Northern Ireland imprints which should be removed from any copies of the Statutory Rule which are issued or made available to the public. This includes reproduction of the Statutory Rule on the Internet and on intranet sites. The Royal Arms may be reproduced only where they are an integral part of the original document. The text of this Internet version of the Statutory Rule which is published by the Government Printer for Northern Ireland has been prepared to reflect the text as it was Made. A print version is also available and is published by The Stationery Office Limited as the The Bovine Products (Restriction on Placing on the Market) (No. 2) Regulations (Northern Ireland) 2005, ISBN 0337962413. The print version may be purchased by clicking here. Braille copies of this Statutory Rule can also be purchased at the same price as the print edition by contacting TSO Customer Services on 0870 600 5522 or e-mail: customer.services@tso.co.uk. Further information about the publication of legislation on this website can be found by referring to the Frequently Asked Questions. To ensure fast access over slow connections, large documents have been segmented into "chunks". Where you see a "continue" button at the bottom of the page of text, this indicates that there is another chunk of text available.
The Department of Health, Social Services and Public Safety[1] makes the following Regulations in exercise of the powers conferred on it by section 2(2) of the European Communities Act 1972[2] and of all other powers enabling it in that behalf. The Department of Health, Social Services and Public Safety has been designated[3] for the purposes of that section in relation to measures in the veterinary and phytosanitary fields for the protection of public health. As required by Article 9 of Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety[4], as last amended by Regulation (EC) No. 1642/2003 of the European Parliament and of the Council amending Regulation (EC) No. 178/2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety[5], there has been open and transparent public consultation during the preparation of the following Regulations. Citation and commencement 1. These Regulations may be cited as the Bovine Products (Restriction on Placing on the Market) (No. 2) Regulations (Northern Ireland) 2005 and shall come into operation on 1st January 2006. Interpretation 2. In these Regulations—
(b) a cutting plant; (c) an establishment to which Chapter I of Section V of Annex III to Regulation 853/2004 applies; and (d) an establishment at which meat products are produced,
includes an official veterinarian and an official auxiliary;
(b) Bison bison;
(b) (although lacking the approval or conditional approval that it requires under Article 4.3 of Regulation 853/2004) was, on 31st December 2005, operating as licensed cutting premises under the Fresh Meat (Hygiene and Inspection) Regulations (Northern Ireland) 1997[6];
(b) (although lacking the approval or conditional approval that it requires under Article 4.3 of Regulation 853/2004) was, on 31st December 2005, operating as a licensed slaughterhouse under the Fresh Meat (Hygiene and Inspection) Regulations (Northern Ireland) 1997.
(2) The Interpretation Act (Northern Ireland) 1954[7] shall apply to these Regulations as it applies to an Act of the Northern Ireland Assembly.
(b) intended for use in human food, animal feed or fertilisers.
(2) Nothing in paragraph (1) shall prevent milk derived from a bovine animal born or reared within the United Kingdom before 1st August 1996 from being placed on the market.
(b) Article 20 (defence of due diligence)[9] with the modification that paragraphs (2 ) to (4) shall apply in relation to an offence under regulation 6(1) as they apply in relation to an offence under Article 13 or 14 and that in paragraph 4(b) the references to "sale or intended sale" shall be deemed to be references to "placing on the market" as defined in Article 3.1(b) of Regulation 999/2001; (c) Article 33 (powers of entry); (d) Article 34(1) (obstruction etc. of officers); (e) Article 34(2), with the modification that the reference to "any such requirement as is mentioned in paragraph 1(b)" shall be deemed to be a reference to any such requirement as is mentioned in that paragraph as applied by sub-paragraph (d); (f) Article 36(1) (punishment of offences), in so far as it relates to offences under Article 34(1) as applied by sub-paragraph (d); (g) Article 36(2) and (3)[10] in so far as it relates to offences under Article 34(2) as applied by sub-paragraph (e).
Inspection and seizure of suspected products
(ii) either is not to be removed or is not to be removed except to some place specified in the notice; or
(b) seize the product and remove it in order to have it dealt with by a justice of the peace.
(3) Where the authorised officer exercises the power conferred by paragraph (2)(a), he shall, as soon as is reasonably practicable and in any event before the expiration of 21 days from and including the date of notice, determine whether or not he is satisfied that regulation 3 has been complied with in relation to the product and—
(b) if he is not so satisfied, shall seize the product and remove it in order to have it dealt with by a justice of the peace.
(4) Where an authorised officer exercises the power conferred by paragraph (2)(b) or (3)(b), he shall inform the person in charge of the product of his intention to have it dealt with by a justice of the peace and—
(b) that justice of the peace may, but need not, be a member of the court before which any person is charged with an offence under that regulation in relation to that product.
(5) If it appears to a justice of the peace, on the basis of such evidence as he considers appropriate in the circumstances, that there has been a failure to comply with regulation 3 in relation to any product falling to be dealt with by him under this regulation, he shall condemn the product and order—
(b) any expenses reasonably incurred in connection with the destruction or disposal to be defrayed by the owner of the product.
(6) If a notice under paragraph (2)(a) is withdrawn, or the justice of the peace by whom any product falls to be dealt with under this regulation refuses to condemn it, the relevant enforcement authority shall compensate the owner of the product for any depreciation in its value resulting from the action taken by the authorised officer.
(b) on conviction on indictment, to a fine or to imprisonment for a term not exceeding two years or to both.
(3) No prosecution for an offence consisting of a contravention of regulation 3 or of knowingly contravening the requirements of a notice given under paragraph (2)(a) of regulation 5 shall be begun after the expiry of—
(b) one year from its discovery by the prosecutor,
whichever is the earlier.
(b) in any other premises, in relation to use in human food, by the Agency or the district council in whose district the premises are situated, or by the Agency and the district council acting jointly; and (c) in relation to use in animal feed and fertilisers, by the Department of Agriculture and Rural Development.
Amendment of the Animal By-Products (Identification) Regulations (Northern Ireland) 1999
(b) any bovine carcase or body part in respect of which a direction for disposal has been given under regulation 10A(5) of the Transmissible Spongiform Encephalopathy Regulations (Northern Ireland) 2002[13].".
Revocation
"Decision 2005/598" means Commission Decision 2005/598/EC prohibiting the placing on the market of products derived from bovine animals born or reared within the United Kingdom before 1st August 1996 for any purpose and exempting such animals from certain control and eradication measures laid down in Regulation (EC) No. 999/2001[15]; "Directive 2004/41" means Directive 2004/41/EC of the European Parliament and of the Council repealing certain directives concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption and amending Council Directives 89/662/EEC and 92/118/EEC and Council Decision 95/408/EC[16]; "Regulation 999/2001" means Regulation (EC) No. 999/2001 of the European Parliament and of the Council laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalophathies[17] as last amended by Regulation (EC) No. 932/2005; "Regulation 178/2002" means Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety; "Regulation 852/2004" means Regulation (EC) No. 852/2004 of the European Parliament and of the Council on the hygiene of foodstuffs[18] as read with Regulation 1688/2005; "Regulation 853/2004" means Regulation (EC) No. 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for food of animal origin[19] as read with Directive 2004/41 and Regulation 1688/2005; "Regulation 854/2004" means Regulation (EC) No. 854/2004 of the European Parliament and of the Council laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption[20] as amended by Regulation 882/2004 and as read with Directive 2004/14; "Regulation 882/2004" means Regulation (EC) No. 882/2004 of the European Parliament and of the Council on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules[21]; "Regulation 932/2005" means Regulation (EC) No. 932/2005 of the European Parliament and of the Council amending Regulation (EC) No. 999/2001 laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies as regards the extension of the period for transitional measures[22]; and "Regulation 1688/2005" means Commission Regulation (EC) No. 1688/2005 implementing Regulation (EC) No. 853/2004 of the European Parliament and of the Council as regards special guarantees concerning salmonella for consignments to Finland and Sweden of certain meat and eggs[23]. (This note is not part of the Regulations) 1. These Regulations revoke and re-enact with certain changes the Bovine Products (Restriction on Placing on the Market) Regulations (Northern Ireland) 2005 (S.R. 2005 No. 439), which gave effect to Article 1.1 of Commission Decision 2005/598/EC prohibiting the placing on the market of products derived from bovine animals born or reared within the United Kingdom before 1st August 1996 for any purpose and exempting such animals from certain control and eradication measures laid down in Regulation (EC) No. 999/2001 (O.J. No. L204, 5.8.2005, p. 22). In doing so, these Regulations ensure that that Article continues to have effect in relation to Northern Ireland. The revocation of the Bovine Products (Restriction on Placing on the Market) Regulations (Northern Ireland) 2005 is effected by regulation 9 of these Regulations. 2. Article 1.1 of Commission Decision 2005/598/EC provides that certain products derived from bovine animals born or reared within the United Kingdom before 1st August 1996 may not be placed on the market. 3. The prohibition contained in Article 1.1 of Commission Decision 2005/598/EC is now given effect by regulation 3 of these Regulations. 4. The changes effected by these Regulations — which are not relevant to the prohibition contained in Article 1.1 of Commission Decision 2005/598/EC — are necessary in the light of the coming into operation of the Food Hygiene Regulations (Northern Ireland) 2005 (S.R. 2005 No. 356), which provide for the execution and enforcement of certain Community instruments relating to food hygiene. 5. These Regulations also—
(b) provide for the inspection and seizure of products that are suspected of having been placed on the market in contravention of regulation 3 of these Regulations (regulation 5); (c) create offences and penalties (regulation 6); (d) make provision for their enforcement (regulation 7); and (e) in consequence of regulation 3 of these Regulations make an amendment to regulation 3 of the Animal By-Products (Identification) Regulations (Northern Ireland) 1999 (S.R. 1999 No. 418) (regulation 8).
Notes: [1] Formerly the Department of Health and Social Services; see S.I.1999/283 (N.I. 1), Article 3back [4] O.J. No. L31, 1.2.2002, p. 1back [5] O.J. No. L245, 29.9.2003, p. 4back [6] S.R. 1997 No. 493, revoked with effect from 1st January 2006 by S.R. 2005 No. 356back [9] Article 20 was amended by S.R. 2004 No. 505back [10] Article 36(3) was amended by S.R. 2004 No. 505back [12] S.R. 1999 No. 418, amended by S.R. 2000 No. 78, S.R. 2002 No. 238 and S.R. 2003 Nos. 9 and 504back [13] S.R. 2002 No. 225, amended by S.R. 2003 No. 495, S.R. 2003 No. 509, S.R. 2004 No. 388, S.R. 2005 No. 25, S.R. 2005 No. 200 and S.R. 2005 No. 436back [15] O.J. No. L204, 5.8.2005, p. 22back [16] O.J. No. L157, 30.4.2004, p. 33. The revised text of Directive 2004/41/EC is now set out in a Corrigendum (O.J. No. L195, 2.6.2004, p. 12)back [17] O.J. No. L147, 31.5.2001, p. 1back [18] O.J. No. L139, 30.4.2004, p. 1. The revised text of Regulation (EC) No. 852/2004 is now set out in a Corrigendum (O.J. No. L226, 25.6.2004, p. 3)back [19] O.J. No. L139, 30.4.2004, p. 55. The revised text of Regulation (EC) No. 853/2004 is now set out in a Corrigendum (O.J. No. L226, 25.6.2004, p. 22)back [20] O.J. No. L139, 30.4.2004, p. 206. The revised text of Regulation (EC) No. 854/2004 is now set out in a Corrigendum (O.J. No. L226, 25.6.2004, p. 83)back [21] O.J. No. L165, 30.4.2004, p. 1. The revised text of Regulation (EC) No. 882/2004 is now set out in a Corrigendum (O.J. No. L191, 28.5.2004, p. 1)back [22] O.J. No. L163, 23.6.2005, p. 1back [23] O.J. No. L271, 15.10.2005, p. 17back
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