- Statutory Rule 2003 No. 535
Miscellaneous Food Additives (Amendment No. 2) Regulations (Northern Ireland) 2003
© Crown Copyright 2003
Statutory Rules of Northern Ireland printed from this website are printed under the superintendence and authority of the Controller of HMSO being the Government Printer for Northern Ireland.
The legislation contained on this web site is subject to Crown Copyright protection. It may be reproduced free of charge provided that it is reproduced accurately and that the source and copyright status of the material is made evident to users.
It should be noted that the right to reproduce the text of Statutory Rules of Northern Ireland does not extend to the Government Printer for Northern Ireland imprints which should be removed from any copies of the Statutory Rule which are issued or made available to the public. This includes reproduction of the Statutory Rule on the Internet and on intranet sites. The Royal Arms may be reproduced only where they are an integral part of the original document.
The text of this Internet version of the Statutory Rule which is published by the Government Printer for Northern Ireland has been prepared to reflect the text as it was Made. A print version is also available and is published by The Stationery Office Limited as the Miscellaneous Food Additives (Amendment No. 2) Regulations (Northern Ireland) 2003, ISBN 0337953317. The print version may be purchased by clicking here. Braille copies of this Statutory Rule can also be purchased at the same price as the print edition by contacting TSO Customer Services on 0870 600 5522 or e-mail: customer.services@tso.co.uk.
Further information about the publication of legislation on this website can be found by referring to the Frequently Asked Questions.
To ensure fast access over slow connections, large documents have been segmented into "chunks". Where you see a "continue" button at the bottom of the page of text, this indicates that there is another chunk of text available.
| Made | 16th December 2003 | ||
| Coming into operation | 2nd February 2004 |
The Department of Health, Social Services and Public Safety[1] in exercise of the powers conferred on it by Articles 15(1)(a), 16(1), 25(1) and (3) and 47(2) of, and paragraph 1 of Schedule 1 to, the Food Safety (Northern Ireland) Order 1991[2] and of all other powers enabling it in that behalf, having had regard in accordance with Article 47(3A) of the said Order to relevant advice given by the Food Standards Agency and after consultation both as required by Article 9 of Regulation (EC) No. 178/2002 of the European Parliament and of the Council[3] laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety and in accordance with Article 47(3) and (3B) of the said Order, hereby makes the following Regulations:
Citation and commencement
1. These Regulations may be cited as the Miscellaneous Food Additives (Amendment No. 2) Regulations (Northern Ireland) 2003 and shall come into operation on 2nd February 2004.
Amendment of the Miscellaneous Food Additives Regulations (Northern Ireland) 1996
2. In Schedule 3 to the Miscellaneous Food Additives Regulations (Northern Ireland) 1996[4], in the entry for E425, for the words in the third column there shall be substituted "Foods in general (except those referred to in Schedules 6, 7 and 8, and jelly confectionery, including jelly mini-cups)".
Sealed with the Official Seal of the Department of Health, Social Services and Public Safety on
16th December 2003.
L.S.
Denis McMahon
A Senior Officer of the Department of Health, Social Services and Public Safety
(This note is not part of the Regulations.)
These Regulations, which amend the Miscellaneous Food Additives Regulations (Northern Ireland) 1995, as already amended ("the principal Regulations"), implement European Parliament and Council Directive 2003/52/EC (O.J. No. L10, 17.7.2003, p. 23) amending Directive 95/2/EC (O.J. No. L61, 18.3.1995, p. 1) as regards the conditions of use for a food additive, E425 Konjac.
These Regulations provide for E425 Konjac to be used in foodstuffs in general (except in certain foods as are specified in the principal Regulations) but not in jelly confectionery. Jelly confectionery includes jelly mini-cups.
Notes:
[1] Formerly the Department of Health and Social Services; see S.I. 1999/283 (N.I. 1), Article 3back
[2] S.I. 1991/762 (N.I. 7) as amended by S.I. 1996 /1633 (N.I. 12) and paragraphs 26 to 42 of Schedule 5 and Schedule 6 to the Food Standards Act 1999 c. 28back
[3] O.J. No. L31, 1.2.2002, p. 1back
[4] S.R. 1996 No. 50 as amended by S.R. 1997 No. 340, S.R. 1999 No. 244, S.R. 2001 Nos.46 and 419 and S.R. 2003 No. 158back
ISBN 0 33795331 7