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The Fish Health Regulations 1997

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  1. Introductory Text

  2. PART I Introductory

    1. 1.Title, extent and commencement.

    2. 2.Interpretation.

  3. PART II General

    1. 3.Placing on the market of aquaculture animals and aquaculture products.

    2. 4.Transportation of aquaculture animals.

    3. 5.Identification of aquaculture animals and aquaculture products.

  4. PART III Movement within the European Community

    1. 6.Validity of movement documents.

    2. 7.Introduction of live fish, eggs and gametes.

    3. 8.Introduction of dead fish.

    4. 9.Introduction of live molluscs, eggs and gametes.

    5. 10.Quarantine requirements for introductions of wild fish, molluscs and crustaceans for breeding purposes.

    6. 11.Export to other parts of the European Community of aquaculture animals and aquaculture products from Great Britain.

  5. PART IV Disease and Powers

    1. 12.Notification of disease.

    2. 13.Powers—diseases of fish.

    3. 14.Powers—diseases of molluscs.

    4. 15.Powers of veterinary inspector.

    5. 16.Failure to comply with a notice.

    6. 17.Extension of the Animals and Animal Products (Import and Export) Regulations 1995 and the Products of Animal Original (Import and Export) Regulations 1996.

    7. 18.Obstruction.

    8. 19.Powers—European Inspectors.

  6. PART V Offences and Penalties

    1. 20.Offences by directors etc..

    2. 21.Offences.

    3. 22.Penalties.

    4. 23.Amendment of the Registration of Fish Farming and Shellfish Farming Businesses Order 1985.

    5. 24.Revocation.

  7. Signature

  8. ARRANGEMENT OF SCHEDULES

    1. 1

      List of Diseases.

    2. 2

      Zones in Great Britain—Live Fish, Eggs and Gametes.

    3. 3

      Zones in Great Britain—Dead Fish.

    4. 4

      Zones in Great Britain—Live Molluscs, Eggs and Gametes.

    5. 5

      1. Part I Requirements for Water Station.

      2. Part II Requirements for Storage Centre.

    6. 6

      Restricted Areas (Molluscs).

    7. 7

      Meaning of “ Directive 91/67/EEC”

  9. Explanatory Note

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