Statutory Instrument 1992 No. 1022 (S.98)

      The Seed Potatoes (Fees) (Scotland) Regulations 1992


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STATUTORY INSTRUMENTS

1992 No. 1022 (S.98)

SEEDS

The Seed Potatoes (Fees) (Scotland) Regulations 1992

Made 22nd April 1992
Laid before Parliament 27th April 1992
Coming into force 28th April 1992

    The Secretary of State, in exercise of the powers conferred on him by section 16(1), (1A)(e) and (5)(a) of the Plant Varieties and Seeds Act 1964[1], and of all other powers enabling him in that behalf, after consultation with representatives of such interests as appear to him to be concerned, hereby makes the following Regulations:
    Citation, commencement and extent
        1.—(1)  These Regulations may be cited as the Seed Potatoes (Fees) (Scotland) Regulations 1992 and shall come into force on 28th April 1992.

        (2)  These Regulations shall extend to Scotland only.
    Revocation of previous Regulations
        2.    The Seed Potatoes (Fees) (Scotland) Regulations 1990[2] are hereby revoked.
    Payment of fees
        3.    There shall be paid in advance in respect of the matters arising under the Seed Potatoes Regulations 1991[3] referred to in the Schedule hereto, or under any Regulations amending or superseding them, the fees respectively specified in the second column of the said Schedule opposite the references to such matters.
        4.    The said fees shall be payable to the Secretary of State.
    Exemptions
        5.    The Secretary of State may exempt any person or class of person or persons generally from compliance in whole or in part with the provisions of these Regulations in relation to payment of fees and any exemptions so made may be made subject to conditions.



I. M. Whitelaw

Assistant Secretary, Scottish Office Agriculture and Fisheries Department
Pentland House, Edinburgh

22nd April 1992





Notes:

[1] 1964 c. 14; section 16 was amended by the European Communities Act 1972 (c. 68), Schedule 4, paragraph 5. back

[2] 1990/1559. back

[3] 1991/2206. back

 

Explanatory Note


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