Office of Public Sector Information

PART III MEAT PRODUCTS

Third countries from which meat products may be imported

1.  Commission Decision 2005/432/EC laying down the animal and public health conditions and model certificates for imports of meat products for human consumption from third countries and repealing Decisions 97/41/EC, 97/221/EC and 97/222/EC (OJ No. L151, 14.6.2005, p. 3) as amended by Commission Decision 2006/330/EC (OJ No. L121, 6.5.2006, p. 43).

Third country establishments from which meat products may be imported

2.  Argentina— Commission Decision 86/414/EEC (OJ No. L237, 23.8.86, p. 36), as amended by Commission Decision 97/397/EC (OJ No. L165, 24.6.97, p. 13).

3.  Botswana— Commission Decision 94/465/EC (OJ No. L190, 26.7.94, p. 25).

4.  Brazil— Commission Decision 87/119/EC (OJ No. L49, 18.2.87, p. 37) as amended by Commission Decision 95/236/EC (OJ No. L156, 7.7.95, p. 85).

5.  Namibia— Commission Decision 95/427/EC (OJ. No. L254, 24.10.95, p. 28).

6.  Uruguay— Commission Decision 86/473/EEC (OJ No. L279, 30.9.86, p. 53) as amended by Commission Decision 96/466/EC (OJ No. L192, 2.8.96, p. 25).

7.  Zimbabwe— Commission Decision 94/40/EC (OJ No. L22, 27.1.94, p. 50).

8.  Miscellaneous third countries— Commission Decision 97/365/EC (OJ No. L154, 12.6.97, p. 41) as last amended by Commission Decision 2004/380/EC (OJ No. L144, 30.4.2004, p. 5).

9.  Miscellaneous third countries— Commission Decision 97/569/EC (OJ No. L234, 26.8.97, p. 16) as last amended by Commission Decision 2005/787/EC (OJ No. L296, 12.11.2005, p. 39).

Health Certification Requirements

10.  Commission Decision 2005/432/EC (see paragraph 1 of this Part).

PART IV MILK AND DAIRY PRODUCTS

General

1.  Commission Decision 2004/438/EC laying down animal and public health and veterinary certification conditions for introduction in the Community of heat-treated milk, milk-based products and raw milk intended for human consumption (OJ No. L154, 30.4.2004, p. 72) as amended by Commission Decision 2006/295/EC (OJ No. L108, 21.4.2006, p. 108).

Third countries from which milk and milk-based products may be imported

2.  Commission Decision 2004/438/EC (see paragraph 1 of this Part).

Third country establishments from which milk and milk-based products may be imported

3.  Commission Decision 97/252/EC (OJ No. L101, 18.4.97, p. 46) as last amended by Commission Decision 2004/807/EC (OJ No. L354, 30.11.2004, p. 32).

PART V FRESH POULTRYMEAT

General

1.  Commission Decision 93/342/EC laying down the criteria for classifying third countries with regard to avian influenza and Newcastle disease (OJ No. L137, 8.6.93 p. 24) as amended by Commission Decision 94/438/EC (OJ No. L181, 15.7.94, p. 35).

Third countries from which fresh poultrymeat may be imported

2.  Commission Decision 94/85/EC (OJ No. L44, 17.2.94, p. 31) as last amended by Commission Decision 2004/118/EC (OJ No. L36, 7.2.2004, p. 34).

Third country establishments from which fresh poultrymeat may be imported

3.  Commission Decision 97/4/EC (OJ No. L2, 4.1.97, p. 6) as last amended by the Act concerning the conditions of accession of the Czech Republic, the Republic of Estonia, the Republic of Cyprus, the Republic of Latvia, the Republic of Lithuania, the Republic of Hungary, the Republic of Malta, the Republic of Poland, the Republic of Slovenia and the Slovak Republic and the adjustments to the Treaties on which the European Union is founded (OJ No. L236, 23.9.2003, p. 33) (“the Act of Accession”).

Health certification requirements

4.  Commission Decision 94/984/EC (OJ No. L378, 31.12.94, p. 11) as last amended by Commission Decision 2004/436/EC (OJ No. L154, 30.4.2004, p. 59).

PART VI WILD GAME MEAT

General

1.  Commission Decision 2000/585/EC drawing up a list of third countries from which member States authorise imports of rabbit meat and certain wild and farmed game meat, and laying down the animal and public health and the veterinary certification conditions for such imports (OJ No. L251, 6.10.2000, p. 1) as last amended by Commission Decision 2004/413/EC (OJ No. L151, 30.4.2004, p. 54).

Third country establishments from which game meat may be imported

2.  Commission Decision 97/468/EC (OJ No. L199, 26.7.97, p. 62) as last amended by the Act of Accession (see paragraph 3 of Part V).