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SCHEDULE 2

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Regulation 2(4)

SCHEDULE 2 Entries to be added to Schedule 6 to the Feeding Stuffs (Wales) Regulations 2006

“Name of product group Permitted products Designation of nutritive principle or identity of micro-organisms Culture substrate (specifications, if any) Composition characteristics of product Animal species Name of product and specified particulars

2.2  By-products from the production of amino acids by fermentation

2.2.1  Concentrated liquid by-products from the production of L-glutamic acid by fermentation with Corynebacterium melassecola

 Ammonium salts and other nitrogenous compounds Sucrose, molasses, starch products and their hydrolysates

Nitrogen expressed as crude protein:

minimum 48%

Moisture:

maximum 28%

 Ruminants from the beginning of rumination

Declarations to be made on the label or packaging of the product:

  • the name “by-products from the production of L-glutamic acid” in the case of product 2.2.1; “by-products from the production of L-lysine” in the case of product 2.2.2;

  • nitrogen, expressed as crude protein;

  • crude ash;

  • moisture;

  • animal species or category;

  • approval number.

2.2.2  Concentrated liquid by-products from the production of L-lysine monohydrochloride by fermentation with Brevibacterium lactofermentum

 Ammonium salts and other nitrogenous compounds Sucrose, molasses, starch products and their hydrolysates Nitrogen expressed as crude protein: minimum 45%

Declarations to be made on the label or packaging of compound feeding stuffs:

  • percentage of the total crude protein provided by non-protein nitrogen;

  • indication, in the instructions for use, of the level of total non-protein nitrogen which should not be exceeded in the daily ration of each animal species or category.”

Explanatory Note

(This note is not part of the Regulations)

These Regulations make further amendments to the Feeding Stuffs (Wales) Regulations 2006 (SI 2006/116 (W.14) as already amended by SI 2006/617 (W.69), SI 2006/2928 (W.263) and SI 2006/3256 (W.296) (“the Feeding Stuffs Regulations”).

These Regulations provide for the implementation of Commission Directive 2006/77/EC amending Annex I to Directive 2002/32/EC of the European Parliament and of the Council as regards organochlorine compounds in animal feed (OJ No. L271, 30.9.2006, p.53).

The Regulations amend Chapter D of Schedule 5 to the Feeding Stuffs Regulations, principally by —

(a) setting new limits in relation to aldrin and dieldrin:

(b) setting new limits in relation to endosulphan in crude vegetable oil; and

(c) replacing the term “fats” by the term “fats and oils”, (regulation 2(3) and Schedule 1).

The Regulations also correct an omission in Schedule 6 and typographical errors in Schedules 3 and 7 to the Feeding Stuffs Regulations (regulation 2(2), (4) and (5)).

A full regulatory impact assessment of the effect that this instrument will have on the costs of business has been prepared. Copies may be obtained from the Food Standards Agency, 11th Floor, Southgate House, Wood Street, Cardiff, CF10 1EW.

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