PART 4 MISCELLANEOUS AND SUPPLEMENTARY PROVISIONS
26.Revocation and suspension of designations and appointments
27.Food which has not been produced, processed or distributed in accordance with the Hygiene Regulations
29.Bulk transport in sea–going vessels of liquid oils or fats and of raw sugar
31.Direct supply by the producer of small quantities of meat from poultry and lagomorphs slaughtered on the farm
32.Restrictions on the placing on the market of raw milk and raw cream intended for direct human consumption
33.Amendment of the Egg (Marketing Standards) (Enforcement) (Scotland) Regulations 2005
Bulk transport in sea-going vessels of liquid oils or fats or of raw sugar
3.The bulk transport in sea-going vessels of liquid oils or...
4.The captain of a sea-going vessel transporting, in tanks, bulk...
5.Where the cargo has been trans-shipped, in addition to the...
6.Upon request, the captain of the vessel shall provide the...
8.The receptacles, containers or tankers referred to in paragraph 7...
9.A food business operator who is responsible for the transport...
10.The documentary evidence shall accompany the consignment of raw sugar...
11.On request, a food business operator responsible for the transport...
12.Raw sugar which has been transported by sea in receptacles,...
13.In fulfilling the obligations under Article 5(1) of Regulation 852/2004...